School Information System

Half of Students Now Get A’s, but Actual Achievement Is Declining

Hannah Frankman Hood:

As recently as 1995, a child’s straight-A report card meant something specific. Still relatively rare, the feat indicated that a child had worked hard and was learning and retaining information at the expected grade level. Parents would congratulate their little scholars over dinner, take them out for ice cream, and quietly calculate the damage of a college tuition bill.

If your child comes home with a straight-A report card in 2026, there may still be cause to celebrate. But grades have changed in ways a discerning parent should understand before loading up the car for a run to Baskin-Robbins.

When Every Child Is Above Average

Once upon a time, grades were at least a nominally objective measure of academic merit, in the sense that they equated roughly to a percentage: an A meant a student got 90–100 percent of the work correct, a B meant a student got 80–89 percent correct, and mastering less than half meant a failing grade. And more importantly, there were far fewer incentives for a teacher to misrepresent them.

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In the 21st century, grades are inflated as standard practice. Grades evolved from relatively standardized metrics of knowledge into heavily inflated, subjective signals between adults and institutions. This shift—driven by consumer-model schooling and faculty incentives—actually harms students.

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