Rice and sugar seem to have launched a competition in Cuba to see which increases the most in price on the informal market. While rice already exceeds 200 pesos ($8.30) a pound in several areas of the Island, sugar, once the national emblem, is on its heels and also sells for around that number and, in some provinces, even exceeds it.
“I sell 17 pounds of sugar at 180 pesos if you buy them all; if you only want a part then it’s 190,” reads an ad published in a sales group on Facebook that in a few hours accumulated dozens of comments. “It’s in Central Havana and I don’t have home service,” said the informal merchant, who shortly after updated the information with a brief message: “Sold, and I don’t have any more.”
In the previous harvest, the production of Cuban sugar mills barely reached 480,000 tons of sugar out of the 911,000 that were planned, a failure to meet the target that caused a deficit of 60,000 tons for national consumption and seriously affected exports.
Given the disastrous numbers, the product has been even more restricted in the ration stores in recent months. “They only sold me one pound, and they say that this month it’s not my turn anymore,” a lamented a retiree this Friday, noting that she buys her basic normal basket in a place on Conill Street, in the municipality of Plaza de la Revolución.